 |
Prep Time: 10 Minutes Cook Time: 1 Minutes |
Ready In: 11 Minutes Servings: 4 |
|
I found this recipe on , and our boy absolutely loved it. I baked it as directed, but used two small jars of beef baby food. After it was baked I trimmed it into a bone shape and frosted it with peanut butter. of course I had to put his name on it as well. hopefully this is not a double post :). Ingredients:
1 1/2 cups all-purpose flour |
1 1/2 teaspoons baking powder |
1/2 cup soft butter |
1/2 cup corn oil |
1 (2 1/2 ounce) jar beef baby food |
4 eggs |
2 slices beef jerky ((2 to 3) |
Directions:
1. Preheat oven to 325 degrees.
2. Grease and flour an 8x5x3 inch loaf pan.
3. Cream butter until smooth.
4. Add corn oil, baby food, and eggs.
5. Mix until smooth.
6. Mix dry ingredients into beef mixture until batter is smooth.
7. Crumble beef jerky and fold into batter.
8. Pour batter into loaf pan.
9. Bake 1 hour and 10 minutes.
10. cool on wire rack 15 minutes.
11. Ice with plain yogurt or cottage cheese.
12. Store uneaten cake in refrigerator.
|
|