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Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 48 |
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This recipe makes a WHOLE lotta cookies!! Don't ask me where the name came from. This recipe came from East Point Women's club cookbook. Ingredients:
2 cups brown sugar |
2 cups white sugar |
2 1/2 teaspoons vanilla |
2 cups oil |
4 eggs |
4 cups plain flour |
2 teaspoons baking powder |
1 teaspoon salt |
2 teaspoon baking soda |
1 1/2 cups oatmeal |
1 cup chopped nuts |
1 cup coconut |
4 cups cornflakes |
Directions:
1. Cream sugars, vanilla, oil & eggs
2. Sift together flour, baking powder, salt & soda.
3. Mix together the creamed mixture and the sifted mixture
4. Add oatmeal, nuts, coconut and corn flakes.
5. Mix again
6. Drop from spoon or shape into rounds on a cookie sheet lined with parchment paper.
7. Bake at 325 degrees F for 12 - 15 minutes.
8. Makes LOTS & LOTS of cookies!!!
9. *************************************************************
10. Fill what's empty,
11. empty what's full,
12. Scratch where it itches.
13. -the Duchess of Windsor when
14. asked what is the
15. secret of a
16. long & happy
17. life
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