Dirty Rice With Turkey Sausage |
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Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 6 |
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We don't eat a lot of rice but this recipe is one of the exceptions. I serve this with jalapeno corn bread. Ingredients:
2 tablespoons vegetable oil |
1 lb turkey breakfast sausage |
1 cup onion, chopped |
1 cup celery & leaves, chopped |
1 cup green bell pepper, chopped |
1/2 teaspoon dried thyme |
1/4 teaspoon cayenne pepper |
2 cups long-grain white rice |
2 cups chicken broth |
1 (14 1/2 ounce) can diced tomatoes |
1/2 cup green onion, chopped |
Directions:
1. In large skillet, heat oil over medium heat.
2. Add sausage; cook about 10 minutes or until no longer pink, stirring occasionally to break up sausage.
3. Add onions, celery, bell pepper, thyme and cayenne.
4. Cook about 5 minutes or until vegetables are soft.
5. Add rice; stir and cook about 1 minute.
6. Add broth and tomatoes; bring to a simmer and cook, covered, over low heat about 20 minutes or until liquid is absorbed.
7. Stir in green onions.
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