Dinner Casserole Recipe

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Dinner Casserole
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Ingredients:

Directions:

  1. Prepare 1 cup of rice according to cooking directions and, if you like, let the broccoli thaw in the meantime. It doesn't need to thaw and I find it comes out greener and fresher if you leave it frozen.
  2. Begin cooking your chicken breasts. I use my Foreman grill but you can use a skillet or even bake it in the oven.
  3. Preheat the oven to 350°F.
  4. Chop or pull the chicken breasts into bite-sized pieces and put them in a large mixing bowl.
  5. Add the broccoli, cooked rice, cheddar cheese, eggs, condensed soup, and a handful of Ritz cracker crumbs to the chicken and mix.
  6. Place mixture in a deep 9X13 casserole dish and bake at 350°F for 45 minutes.
  7. Remove from the oven and top with remaining Ritz crackers, crushed.
  8. Bake an additional 5 minutes or until the crackers have slightly darkened.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2502.36 Kcal (10477 kJ)
Calories from fat 1381.4 Kcal
% Daily Value*
Total Fat 153.49g 236%
Cholesterol 589.97mg 197%
Sodium 4162.17mg 173%
Potassium 1996.49mg 42%
Total Carbs 135.71g 45%
Sugars 7.28g 29%
Dietary Fiber 16.26g 65%
Protein 147.64g 295%
Vitamin C 131.5mg 219%
Iron 12.7mg 71%
Calcium 1884mg 188%
Amount Per 100 g
Calories 204.22 Kcal (855 kJ)
Calories from fat 112.73 Kcal
% Daily Value*
Total Fat 12.53g 236%
Cholesterol 48.15mg 197%
Sodium 339.67mg 173%
Potassium 162.93mg 42%
Total Carbs 11.08g 45%
Sugars 0.59g 29%
Dietary Fiber 1.33g 65%
Protein 12.05g 295%
Vitamin C 10.7mg 219%
Iron 1mg 71%
Calcium 153.8mg 188%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 62
    Points
  • 66
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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