Dilly Dip

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Ready In: 10 Minutes

Servings: 8

this is a wonderful dip for veggies and very LF.

Ingredients:

3/4 cup nonfat plain yogurt

1/3 cup fat-free mayonnaise

1 tablespoon instant minced onion

1 teaspoon celery salt

1 tablespoon parsley flakes

1 tablespoon dried dill weed

raw vegetables, for dipping

Directions:

1. Combine all the ingredients in a small bowl and mix well.
2. Cover and refrigerate for several hours to blend the flavors.
3. Serve with raw vegetables.

By RecipeOfHealth.com