Dilled Buttermilk Dressing Recipe

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Dilled Buttermilk Dressing
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Ingredients:

Directions:

  1. Combine ingredients and mix well.
  2. Refrigerate 1 hour or longer to blend flavors.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 21.51 Kcal (90 kJ)
Calories from fat 8.35 Kcal
% Daily Value*
Total Fat 0.93g 1%
Cholesterol 3.37mg 1%
Sodium 34.22mg 1%
Potassium 53.17mg 1%
Total Carbs 2.2g 1%
Sugars 1.8g 7%
Dietary Fiber 0.06g 0%
Protein 0.96g 2%
Vitamin C 2.4mg 4%
Calcium 37.3mg 4%
Amount Per 100 g
Calories 55.06 Kcal (231 kJ)
Calories from fat 21.37 Kcal
% Daily Value*
Total Fat 2.37g 1%
Cholesterol 8.62mg 1%
Sodium 87.6mg 1%
Potassium 136.11mg 1%
Total Carbs 5.63g 1%
Sugars 4.62g 7%
Dietary Fiber 0.16g 0%
Protein 2.46g 2%
Vitamin C 6.2mg 4%
Iron 0.1mg 0%
Calcium 95.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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