Dill Sauce

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 12

This sour cream dill sauce is great over any fish, especially grilled salmon. You may add more lemon or mustard to suit your taste.

Ingredients:

1/2 cup sour cream

1 1/2 tablespoons dijon-style prepared mustard

1 tablespoon lemon juice

2 teaspoons chopped fresh dill

Directions:

1. Whisk together sour cream, mustard, lemon juice and dill until well blended. Chill before serving.