Dill & Parmesan Salad Dressing

Prep Time: 15 Minutes

Cook Time: 0 Minutes

Ready In: 15 Minutes

Servings: 4

Very rich and creamy dressing thats sure to become a new favorite in your home. Serve this dressing atop any leafy salad of your choice then top your salad and for a twist top off the salad with chilled/cooked baby shrimp that will wow your family.

Ingredients:

8 ounces sour cream

1 1/2 cups mayonnaise

2 tablespoons cider vinegar

2 tablespoons finely grated onions

2 teaspoons worcestershire sauce

4 teaspoons fresh lemon juice

1/2 teaspoon accent seasoning (optional)

2 garlic cloves, finely chopped

2 teaspoons black pepper

4 tablespoons parmesan cheese

2 tablespoons freshly chopped dill, plus 1 teaspoon

Directions:

1. Blend mayonnaise and sour cream together in a medium sized bowl. Mix in remaining ingredients till well incorporated. Cover and chill 6 hours before serving.
2. Serve atop any green salad. A fantastic serving suggestion is topping off your salad with baby cooked & chilled shrimp. Your family will greatly be impressed.

By RecipeOfHealth.com