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Dijon Chicken and Pasta Salad
recipe image
Prep Time: 25 Minutes
Cook Time: 0 Minutes
Ready In: 25 Minutes
Servings: 4
I love shortcut recipes; you know, the ones that start with packaged ingredients. For this recipe 5 ingredients and 25 minutes are all it takes to make this yummy salad. From Betty Crocker Annual Recipes 2008.
7 3/4 ounces pasta, salad (recommend betty crocker suddenly salad classic pasta salad mix)
2 tablespoons vegetable oil
3 tablespoons cold water
2 tablespoons dijon mustard
1 cup cubed cooked chicken
1. Empty Pasta mix into 3-quart saucepan 2/3 full of boiling water. Gently boil uncovered about 12 minutes, stirring occasionally.
2. Drain pasta; rinse with cold water. Shake to drain well.
3. Stir together Seasoning mix, oil, water and mustard in large bowl. Stir in pasta-vegetable mixture. Stir in chicken. Toss with Parmesan Topping.