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Prep Time: 25 Minutes Cook Time: 0 Minutes |
Ready In: 25 Minutes Servings: 8 |
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Love Iced Tea but can't have all the sugar. This is a great tea! You may need to adjust the Splenda & Crystal Light to suit your tastes. I normally use 1/2 tub of the Crystal Light because DH doesn't love lemon. Ingredients:
3 family-size tea bags |
14 (1 g) packages sugar substitute (splenda) |
1 (1 7/8 g) container lemonade (crystal light) |
Directions:
1. Steep teabags in boiling water for 20 minutes. Add Splenda & Crystal Light & stir well. Fill pitcher with water & stir. After tea is cool, refrigerate.
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