Print Recipe
Diane's Crunchy Granola
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 25
Ingredients:
8 cup(s) wheat flakes or large box wheaties (slightly crushed)
8 cup(s) rolled oats
1 cup(s) bran
1/4 cup(s) wheat germ
1 cup(s) flaked coconut
1 1/2 cup(s) chopped walnuts
1 1/2 cup(s) chopped almonds (or sliced)
1 1/2 cup(s) raw sunflower seeds
2 cup(s) honey
2 cup(s) oil (canola or other as desired)
1 tablespoon(s) vanilla extract
Directions:
1. HEAT TO BLEND WELL:
2. honey, oil and vanilla
3. Mix all other ingredients and pour in liquid - stir well.
4. Put into 1 1//2 to 2 inches depth in greased baking dish. (I use turkey roasting pan with 3 -4 inch sides). Do not exceed 2 to 2 1/2 inch depth with the granola.
5. Bake at 350 degrees F. for a bout 10 minutes. Stir and bake for another 10 minutes.
6. Watch carefully because granola burns easily. Better to underbake it!
By RecipeOfHealth.com