1 (20 ounce) package frozen unsweetened strawberries, thawed plus juice
8 teaspoons artificial sweetener
Directions:
1. Soften gelatin in cold water. 2. In a heavy saucepan bring strawberries and juice to a boil. 3. Reduce heat and simmer until soft. 4. Add softened gelatin and stir til completely dissolved. 5. Cool. 6. Stir in artificial sweetener. 7. Chill before serving.
