Diabetic Friendly Key Lime Pie |
|
 |
Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 8 |
|
No sugar and fat free makes this a pie I can enjoy-easy, fast and simply good. Ingredients:
1 prepared graham cracker crust |
8 ounces fat free cream cheese |
16 ounces fat free sour cream |
1/4 cup lime juice |
2 -3 drops green food coloring |
1 (16 ounce) can crushed pineapple in juice |
3 tablespoons cornstarch |
1 -2 drop yellow food coloring |
Directions:
1. In mixing bowl beat softened cream cheese till smooth. Add sour cream and mix. Add lime juice and a drop or two of green food coloring and mix. Pour into shell.
2. Topping: In a 4 cup pyrex bowl, mix pineapple, a couple drops of yellow food coloring, and cornstarch. Microwave on high about 3 minutes or more until very thick. Let cool and add to top of pie.
|
|