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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 4 |
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This is for the Australian portion of the Zaar World tour. Looks very easy and good! From . Ingredients:
13 ounces carrots, cut into sticks |
1 tablespoon butter, melted |
2 teaspoons brown sugar or 2 teaspoons honey |
1 teaspoon mustard, any flavor |
1 teaspoon cayenne, can use more if desired |
1 tablespoon water |
Directions:
1. Prepare carrots and cut into sticks.
2. Saute in butter for 2 minutes, add other ingredients.
3. Simmer 5 minutes.
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