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Prep Time: 30 Minutes Cook Time: 30 Minutes |
Ready In: 60 Minutes Servings: 4 |
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On one of my many cookbook /recipe searches , I found a cookbook called Americana Cookery. I liked the name , but I loved some of the recipes in it even more. Thought I might place some of them here for safe keeping and to share Ingredients:
2 (8 ounce) packages cream cheese |
2 eggs |
1 cup sugar |
4 teaspoons vanilla |
9 inches graham cracker pie shells |
2 cups sour cream |
Directions:
1. Soften cream cheese.
2. Blend cream cheese, eggs, 1/2 C sugar, and 2 tsp vanilla.
3. Spoon into pie shell.
4. Bake at 350* for 20 minute.
5. Mix sour cream remaing vanilla, and remaining sugar togrther.
6. Spoon over cream cheese mixture.
7. Return to Oven.
8. Bake at 400* for 5 minute.
9. Chill thoroughly.
10. Serve.
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