Delightful Strawberry Dessert |
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Prep Time: 20 Minutes Cook Time: 180 Minutes |
Ready In: 200 Minutes Servings: 12 |
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Just as the title says; Delightful. Ingredients:
3 egg whites |
1 1/2 cups sugar, divided |
3/4 teaspoon cream of tartar |
1/2 cup crushed saltine (about 15 crackers) |
1/2 cup flaked coconut |
1/2 cup chopped pecans |
2 cups whipping cream |
1/2 teaspoon unflavored gelatin |
1 quart fresh strawberries, sliced |
Directions:
1. In a mixing bowl, beat egg whites until soft peaks form.
2. Gradually add 1 cup sugar and cream of tartar; beating until stiff peaks form.
3. Gently fold in crumbs, coconut and pecans.
4. Spread onto the bottom and up the sides of a 9-in. pie plate.
5. Bake at 375 for 20-22 minutes or until lightly browned.
6. Cool completely.
7. In a mixing bowl, beat cream, gelatin and remaining sugar until stiff peaks form.
8. Fold in strawberries; pour into shell.
9. Refrigerate for 2 hours.
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