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Prep Time: 10 Minutes Cook Time: 360 Minutes |
Ready In: 370 Minutes Servings: 6 |
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these are so easy to prepare and make, and by judging from my company they are great. Ingredients:
4 -5 lbs pork baby back ribs |
1 (16 ounce) jar apricot preserves |
1/3 cup soy sauce |
1/4 cup packed light brown sugar |
1 teaspoon garlic powder (depending on your preference) |
1 teaspoon oregano |
1/3 cup barbecue sauce |
Directions:
1. Spray large slow cooker with vegetable cooking spray and place ribs in cooker.
2. In a large bowl, combine preserves, soy sauce,barbecue sauce, brown sugar,oregeno, and garlic powder and spoon over ribs.
3. Cover and cook on low for 6-7 hours.
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