Dees Pineapple Chicken Breast |
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Prep Time: 10 Minutes Cook Time: 50 Minutes |
Ready In: 60 Minutes Servings: 2 |
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I made this recipe up. It is really easy. I use Tyson chicken breasts and bake them. Ingredients:
1 bell pepper, sliced |
1 (21 1/2 ounce) can crushed pineapple, divided |
4 chicken breasts, boneless |
1 tablespoon soy sauce |
Directions:
1. Put bell pepper slices in the bottom of glass baking pan.
2. Pour one half of the can of pineapple over the bell pepper sliced.
3. Put the frozen chicken on top; you can add more chicken if you need to.
4. Sprinkle with soy sauce.
5. Pour rest of pineapple over.
6. Cover with tin foil.
7. Bake at 425 degrees Fahrenheit for 1 hour.
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