Dees Hot Dog and Scrambled Eggs |
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Prep Time: 2 Minutes Cook Time: 5 Minutes |
Ready In: 7 Minutes Servings: 3 |
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I made this for my boys when they were growing up. Ingredients:
2 tablespoons butter |
1 shallot, minced |
2 hot dogs, cut in coins |
6 eggs |
1 dash pepper |
1/4 cup cheese, shredded (optional) |
Directions:
1. Melt butter.
2. Fry shallot and hot dog coins until lightly browned.
3. Add pepper.
4. Pour in eggs that have been scrambled.
5. If you want cheese in it, add it here.
6. Stir until cooked.
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