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Dee's Cauliflower and Seafood Salad
 
recipe image
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Ready In: 10 Minutes
Servings: 2
Again a deli salad I learned to make myself. It's really good and simple for when the weather is hot and you don't want to cook. You use the Louis Rich imitation crab meat
Ingredients:
1 head cauliflower
2 cups imitation crabmeat or 2 cups imitation lobster meat
1 -2 cup frozen peas
1/2 cup diced celery
1 cup miracle whip
Directions:
1. Break up the cauliflower into bite size pieces.
2. Chop the crab meat into bite size pieces.
3. Add the rest of ingredients.
4. Chill and eat.
5. You can put this mixture on chopped lettuce to make a larger salad also.
By RecipeOfHealth.com