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Deer Soup with Cream of Mushroom and Celery
 
recipe image
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Ready In: 15 Minutes
Servings: 7
Creamy venison and pork soup.
Ingredients:
1 onion, chopped
4 carrots, chopped
1 pound venison (deer meat)
1 pound boneless pork loin, cubed
1/2 teaspoon salt
1 teaspoon white sugar
1 pint water
1 (10.75 ounce) can condensed cream of mushroom soup
1 (10.75 ounce) can condensed cream of celery soup
Directions:
1. Add onion, carrots, deer meat, pork, salt, sugar, and water to crock pot. Cook for 30 minutes.
2. Add cream of mushroom soup and cream of celery soup. Cook 3 1/2 to 4 hours.
By RecipeOfHealth.com