Deep Fried Avocados

Prep Time: 5 Minutes

Cook Time: 15 Minutes

Ready In: 20 Minutes

Servings: 6

From

Ingredients:

2 cups bisquick

1 (8 ounce) can beer

2 eggs

2 tablespoons vinegar

1 tablespoon garlic powder

2 -3 avocados, cut into 8-10 wedges each

4 tablespoons flour

peanut oil (for frying)

Directions:

1. Combine all batter ingredients.
2. Dust avocado wedges with flour.
3. Put wedges into batter mixture until coated.
4. Fry in deep fat fryer until lightly browned-about two minutes.
5. Serve with sour cream and salsa.

By RecipeOfHealth.com