Decadent Chocolate/Pb/Granola/Coconut Bars! |
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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 24 |
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This recipe is amazingly wonderful! Another one from Dad's Own Cookbook - highly reccomended for beginer cooks. I make it for Christmas tins and have trouble staying out of them myself - super yummy! Ingredients:
1/2 cup butter or 1/2 cup margarine |
12 graham crackers, crumbled (2 cups) |
1 (14 ounce) can sweetened condensed milk |
1/2 cup peanut butter |
3/4 cup granola cereal |
1/2 cup raisins |
12 ounces semi-sweet chocolate chips (2 cups) |
1 1/2 cups sweetened flaked coconut |
Directions:
1. Preheat oven to 350 Put butter in 13 X 9 inch baking pan and put in oven until butter melts.
2. Add the crumbled graham craker crumbs to butter and spread evenly, pressing mixture down.
3. In a bowl, combine sweetened condensed milk and peanut butter and pour mixture over graham cracker crumbs.
4. Next Sprinkle on granola, then rasins, then chocolate chips.
5. Cover with coconut flakes and press firmly down on mixture.
6. Bake 25-30 minutes.
7. until lightly golden brown.
8. Cool completely and cut into bars.
9. Store in refrigerator in well sealed container.
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