Death by Chocolate Cake

Prep Time: 15 Minutes

Cook Time: 45 Minutes

Ready In: 60 Minutes

Servings: 16

When I first tried this cake I got very possessive over the remaining pieces. This will be a big hit!

Ingredients:

1 (18 ounce) package chocolate cake mix

3 eggs (or as called for by your cake mix)

1/3 cup oil (or as called for by your cake mix)

1 1/3 cups water (or as called for by your cake mix)

1 (8 ounce) container cool whip

1 (14 ounce) can sweetened condensed milk

1 (8 ounce) can caramel topping

heath candy bar (crushed)

Directions:

1. Bake the cake per the box instructions in a bundt pan.
2. Put the cake on a large platter (because this is messy).
3. When the cake is done and while still hot, poke holes with a fork.
4. Pour sweetened condensed milk over the hot cake - it will soak inches.
5. Cool.
6. Pour caramel topping over top of cake and spread Cool Whip over the top.
7. Sprinkle with the crushed Heath bars.

By RecipeOfHealth.com