Dean And Deluca Coconut Shrimp Recipe

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Dean And Deluca Coconut Shrimp
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Ingredients:

Directions:

  1. In a shallow bowl, mix the curry powder, flour, and salt together.
  2. In another shallow bowl, whisk the eggs and cream together.
  3. In a
  4. Third bowl, combine the coconut, bread crumbs, cayenne, and dill.
  5. Dredge 4 shrimp in the flour mixture, then dip them in the egg
  6. Mixture and coat them in the coconut mixture.
  7. Dip them again in the egg mixture and coat one more time in the coconut mixture. I
  8. N a Dutch oven, heavy skillet, or deep fryer, heat 1 to 2 inches oil to
  9. 375F.
  10. Deep-fry the shrimp in batches until golden brown, about
  11. 3 minutes.
  12. Using a slotted spoon, transfer to paper towels to drain.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 724.85 Kcal (3035 kJ)
Calories from fat 371.63 Kcal
% Daily Value*
Total Fat 41.29g 64%
Cholesterol 218.82mg 73%
Sodium 2655.68mg 111%
Potassium 405.17mg 9%
Total Carbs 72.31g 24%
Sugars 1.76g 7%
Dietary Fiber 7.78g 31%
Protein 21.04g 42%
Vitamin C 2mg 3%
Iron 6.1mg 34%
Calcium 112.3mg 11%
Amount Per 100 g
Calories 234.4 Kcal (981 kJ)
Calories from fat 120.18 Kcal
% Daily Value*
Total Fat 13.35g 64%
Cholesterol 70.76mg 73%
Sodium 858.79mg 111%
Potassium 131.03mg 9%
Total Carbs 23.38g 24%
Sugars 0.57g 7%
Dietary Fiber 2.52g 31%
Protein 6.8g 42%
Vitamin C 0.6mg 3%
Iron 2mg 34%
Calcium 36.3mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.1
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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