Date Relish

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 2

Ingredients:

8 green onions, thinly sliced

1 cup chopped fresh italian parsley

2/3 cup chopped pitted deglet noor dates

1/2 cup pine nuts, toasted

6 tablespoons extra-virgin olive oil

3 tablespoons fresh lemon juice

2 teaspoons finely grated lemon peel

2 teaspoons (about) minced seeded deveined habanero chile (from 1 chile)

Directions:

1. Combine all ingredients except habanero chile in medium bowl; toss to blend. Add chile to taste. Season relish to taste with salt. DO AHEAD: Can be made 2 hours ahead. Let stand at room temperature.
2. Test-kitchen tip: The seeds and veins from the super-hot habanero chile tames it a bit. To protect your hands when handling the chile, wear disposable gloves.

By RecipeOfHealth.com