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Prep Time: 0 Minutes Cook Time: 60 Minutes |
Ready In: 60 Minutes Servings: 1 |
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Ingredients:
1/4 teaspoon(s) baking powder |
2 teaspoon(s) baking soda |
1 beaten egg |
1 1/2 cup(s) boiling water |
1 cup(s) broken walnuts |
1 teaspoon(s) butter |
2 1/4 cup(s) flour |
1 cup(s) granulated sugar |
1 8- ounce(s) package of pitted dates, quartered |
1/2 teaspoon(s) salt |
1 teaspoon(s) vanilla |
Directions:
1. Combine the dates, boiling water and baking soda and let it stand.
2. Mix together the rest of the ingredients.
3. combine the tow mixtures.
4. Pour the dough into a greased 9-inch loaf pan.
5. Bake at 325 degrees F. for and hour and fifteen minutes.
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