 |
Prep Time: 0 Minutes Cook Time: 55 Minutes |
Ready In: 55 Minutes Servings: 1 |
|
Delicious fruit loaf. Spread with butter & enjoy. Ingredients:
8oz pitted dates chopped |
1 tsp baking soda |
1 cup boiling water |
2 tbsp butter |
3/4 cup white sugar |
1 egg |
2 cups self raising flour |
pinch salt |
1 tsp vanilla essence |
Directions:
1. Preheat oven to 325F
2. Place dates in a bowl. Dissolve baking soda in boiling water & pour over dates
3. Beat butter & sugar together until light & fluffy
4. Add egg to butter & sugar & beat again
5. Sift dry ingredients and add alternately with dates and water to egg mixture. Add essence.
6. Spoon mixture in a lined and greased loaf tin and bake for 50-55 mins.
7. Leave loaf in tin for a few minutes before turning out onto a wire rack to cool.
|
|