Directions:
- HEAT oven to 325°F Combine flour, cocoa powder, baking powder and salt in medium bowl. Beat shortening, sugar and vanilla in large bowl on medium speed with electric mixer until fluffy. Beat in hazelnut spread until smooth. Add flour mixture and milk alternately to shortening mixture, beating until blended.
- USE 1 tablespoon dough to form 36 1 1/4-inch balls. Roll in cinnamon sugar. Cinnamon Sugar is available in your grocer's spice aisle or you can make your own by combining 1 tablespoon sugar and 1/4 teaspoon cinnamon. Place on baking sheet. Flatten dough with round cup to 1/4-inch thick.
- BAKE 10 to 12 mintues. Let cool 5 minutes. Remove to wire rack to cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4424.09 Kcal (18523 kJ) | ||
| Calories from fat | 1941.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 215.73g | 332% | |
|---|---|---|---|
| Cholesterol | 25.6mg | 9% | |
| Sodium | 2325.77mg | 97% | |
| Potassium | 1945.31mg | 41% | |
| Total Carbs | 546.01g | 182% | |
| Sugars | 393.1g | 1572% | |
| Dietary Fiber | 20.31g | 81% | |
| Protein | 45.13g | 90% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 11.5mg | 64% | |
| Calcium | 1054.9mg | 105% | |
| Amount Per 100 g | |||
| Calories | 477.2 Kcal (1998 kJ) | ||
| Calories from fat | 209.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.27g | 332% | |
|---|---|---|---|
| Cholesterol | 2.76mg | 9% | |
| Sodium | 250.87mg | 97% | |
| Potassium | 209.83mg | 41% | |
| Total Carbs | 58.9g | 182% | |
| Sugars | 42.4g | 1572% | |
| Dietary Fiber | 2.19g | 81% | |
| Protein | 4.87g | 90% | |
| Vitamin C | 0.1mg | 1% | |
| Iron | 1.2mg | 64% | |
| Calcium | 113.8mg | 105% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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