2 lbs of lean rump roast (or any beef you like.) |
1/3 cup worcestershire sauce |
1 cup soy sauce |
2/3 cup dark brown sugar |
1 bottle liquid, smoke. (4oz., calgin) |
2 tablespoons cajun seasoning |
2 tablespoons jalapeno seasoning salt |
2 tablespoons chicken soup base |
2 tablespoons powdered salt |
2 tablespoons black pepper |
3 tablespoons garlic, powder. (or 6 cloves of fresh.) |
3 tablespoons onions, powder. (or 1 large or 2 small fresh.) |
2 cups water |