 |
Prep Time: 0 Minutes Cook Time: 27 Minutes |
Ready In: 27 Minutes Servings: 24 |
|
I made these last Christmas and they were perfect, but I'm sure they'd be nice anytime. Ingredients:
1 cup all-purpose flour |
2 tablespoons all-purpose flour |
1/8 teaspoon ground cinnamon |
1/2 cup butter, softened |
1/2 cup pecans, finely chopped |
1/2 cup powdered sugar, sifted, divided |
1/2 teaspoon vanilla extract |
powdered sugar |
Directions:
1. Combine flour and cinnamon in a large bowl.
2. Add butter, pecans, 1/4 cup powdered sugar, and vanilla, stir well until blended. Batter will be stiff.
3. Shape dough into 1 inch balls. Place on ungreased cookie sheets.
4. Bake at 400 degrees for 10-12 minutes.
5. Remove cookies to wire racks to cool slightly.
6. Roll cookies in powdered sugar, and cool completely.
|
|