Danish Coffee

Prep Time: 2 Minutes

Cook Time: 120 Minutes

Ready In: 122 Minutes

Servings: 10

Ingredients:

8 cups hot coffee

1 cup dark rum (use spiced rum for a little extra oomph)

3/4 cup sugar

2 cinnamon sticks

12 cloves (whole)

Directions:

1. Combine all the ingredients in a large saucepan.
2. Cover and keep on low heat for about 2 hours.
3. Drain & Serve in large mugs.