Danish Cinnamon Bars Recipe

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Ingredients:

Serving

1 egg
3 cups all-purpose flour
1 cup packed brown sugar
2 tbsp cinnamon
1 1/4 cups butter, melted
2 tsp vanilla
granulated sugar

Directions:

Heat oven to 350 degrees.
Beat egg; add remaining ingredients except granulated sugar and mix well (use your hands if necessary).
Press dough into ungreased 13x9x2 inch pan.
Sprinkle granulated sugar evenly over bars.
Bake 15 to 20 minutes.
Cool slightly; cut into bars.
Cool completely; remove from pan and store in airtight container.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	181.71 Kcal (761 kJ)
Calories from fat	89.3 Kcal
		% Daily Value*
Total Fat	9.92g	15%
Cholesterol	32.24mg	11%
Sodium	6.88mg	0%
Potassium	37.6mg	1%
Total Carbs	21.45g	7%
Sugars	8.95g	36%
Dietary Fiber	0.81g	3%
Protein	1.95g	4%
Vitamin A	0.1mg	4%
Iron	0.3mg	2%
Calcium	20.4mg	2%

Amount Per 100 g
Calories	460.64 Kcal (1929 kJ)
Calories from fat	226.38 Kcal
		% Daily Value*
Total Fat	25.15g	15%
Cholesterol	81.73mg	11%
Sodium	17.44mg	0%
Potassium	95.31mg	1%
Total Carbs	54.37g	7%
Sugars	22.69g	36%
Dietary Fiber	2.06g	3%
Protein	4.93g	4%
Vitamin C	0.1mg	0%
Vitamin A	0.3mg	4%
Iron	0.9mg	2%
Calcium	51.6mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

4.3

Points
5

PointsPlus

Good Points

saturated fat free,
very low sodium

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