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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 16 |
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My dad use to use this on everything that he grilled on the old charcoal grill. Ingredients:
3 tablespoons paprika |
2 teaspoons salt |
2 tablespoons garlic powder |
1 tablespoon onion powder |
1 tablespoon mustard powder |
1 tablespoon cayenne pepper |
1 teaspoon oregano |
1 tablespoon thyme |
1 tablespoon basil |
2 tablespoons fresh ground pepper |
Directions:
1. mix all dry ingredientsin an air tight container.
2. Use on any and all meat.
3. Adds a great flavor to the meat if you season and let meat marinate in fo 30 minutes.
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