Dab-A-Doo Dip

Prep Time: 5 Minutes

Cook Time: 5 Minutes

Ready In: 10 Minutes

Servings: 6

This recipe is from Busy Woman's Cookbook. Authored by Sharon and Gene McFall.

Ingredients:

1 (4 1/2 ounce) can deviled ham

1/4 cup green onion, chopped

1 cup sour cream

2 tablespoons horseradish

Directions:

1. Combine all ingredients.
2. Mix well.
3. Chill.