Czechoslovakian Rice Pudding |
|
 |
Prep Time: 20 Minutes Cook Time: 45 Minutes |
Ready In: 65 Minutes Servings: 6 |
|
It is a easy,old fashion Rice Pudding Recipe. Had it a lot growing up. Ingredients:
2 eggs |
1/2 cup white sugar |
1/2 teaspoon salt |
2 1/4 cups milk |
1 teaspoon vanilla |
2 cups steamed rice |
1 dash nutmeg |
Directions:
1. Separate Eggs.
2. Beat Yolks.
3. In a baking dash add Yolks-Sugar-Salt-Milk-Vanilla.
4. And Rice.
5. Stiffly beat egg whites and fold into the mixture.
6. Bake in the oven at 350 for 45 minutes.
|
|