Cut-out Cookies And Icing |
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Prep Time: 0 Minutes Cook Time: 8 Minutes |
Ready In: 8 Minutes Servings: 8 |
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We make these cookies every year at Christmas. The kids LOVE them, plus they really enjoy helping make and decorating them. Ingredients:
cookie |
1 1/2 cups powdered sugar |
1 cup butter or margarine |
1 egg |
1 tsp. vanilla flavoring |
1/2 tsp. almond or lemon extract |
2 1/2 cups flour |
1 tsp. baking soda |
1 tsp. cream of tartar |
frosting |
1 box of powdered sugar |
1/2 cup of softened butter |
1/4 cup milk |
Directions:
1. Cookies:
2. Cream sugar, butter, egg, vanilla and almond extract
3. Add flour, baking soda, and cream of tartar
4. Mix well
5. Roll out and use your favorite cookie cutters
6. Bake at 375 degrees for 7-8 minutes on an ungreased cookie sheet
7. Let cookies cool then frost and decorate.
8. Frosting:
9. Blend ingredients well with mixer
10. Beat at medium speed for 1-2 minutes until creamy
11. Divide icing and add food coloring
12. Spread over cooled cookies and have fun decorating
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