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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 2 |
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The curry sandwich is a flavor-filled sandwich with a base of curried garbanzo beans. Ingredients:
1 cup garbanzo beans |
20 leaves spinach |
3 slices marinated tofu (trader joes teriyaki is excellent) |
2 teaspoons raisins |
2 teaspoons diced jicama |
1 teaspoon dried diced pineapple |
2 hamburger buns or 2 wraps, in 2 lavash |
curry sauce |
1 teaspoon curry powder |
1/4 cup cashews |
1 1/2 teaspoons agave or 1 1/2 teaspoons maple syrup |
1/4 teaspoon sea salt |
1/4 cup water |
Directions:
1. Combine ingredients for curry sauce in a blender. Blend until smooth.
2. Puree garbanzo with 1/2 of curry sauce. Warm finished mixture then mix in raisins, jicama, and pineapple.
3. Toast buns or lavash. Liberally cover bun or lavash with curry sauce. Layer spinach, garbanzo mix, and tofu.
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