Curry Honey Glazed Chicken |
|
 |
Prep Time: 10 Minutes Cook Time: 240 Minutes |
Ready In: 250 Minutes Servings: 4 |
|
I wanted to add my own twist to the Curry Honey Chicken selections that are out the and the best part is you can make it in the crock-pot. Looking forward to your feedback. Thanks all Ingredients:
4 onions |
2 lbs of frozen chicken legs |
3 tablespoons honey |
4 tablespoons hot water |
1/2 tablespoon curry |
1/2 tablespoon salt (kosher is best) |
1/2 tablespoon pepper |
1/2 tablespoon ground nutmeg |
1/2 tablespoon garlic powder |
Directions:
1. Spray the inside of your crock pot with cooking spray.
2. Peel your onions and cut in half. Place in the bottom of your Crock-Pot to make a base for the chicken to rest on.
3. Lay your chicken on the onions.
4. Combine the water and honey and pour over the chicken.
5. Add the remaining ingredients by sprinkling over the chicken.
6. Cover with the lid and set on high for 4 hours. If you want to do this while your away you can turn it to low and it will be ready in 8 hours.
|
|