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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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I came up with this idea after buying a dark chocolate cake mix and not finding a recipe that I thought would complement the dark chocolate the way I wanted. Everyone at the party was delightfully surprised how well this worked, including myself. Ingredients:
1 1/2 sticks of salted butter |
3 cups powdered sugar |
1 1/2 tbsp vanilla |
2 tsp curry powder (use the kind you like) |
4-6 tbsp milk |
Directions:
1. Mix the butter and sugar together.
2. Add vanilla and curry powder.
3. The recipe I used called for 2 Tbsp of milk, and I found that wasn't nearly enough to pull everything together. I suggest starting with 2-3 Tbsp, then adding more, 1 Tbsp at a time until you get the right consistency.
4. This makes enough to easily frost a 9 2-layer cake.
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