Curry Dip for veggies or shrimp

Prep Time: 15 Minutes

Cook Time: 0 Minutes

Ready In: 15 Minutes

Servings: 10

Ingredients:

1 cup mayonnaise

1/2 cup sour cream

1/4 teaspoon turmeric

1 tablespoon curry powder

1 clove garlic, crushed

4 teaspoons sugar

1/2 teaspoon salt

2 teaspoons fresh lemon juice

1/2 cup parsley, finely minced

Directions:

1. Combine ingredients and chill to let flavors blend.
2. Serve with an assortment of fresh veggies or shrimp.