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Prep Time: 20 Minutes Cook Time: 8 Minutes |
Ready In: 28 Minutes Servings: 8 |
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Here are two nibble things that can be made ahead of time to have with drinks etc. Ingredients:
1 (750 g) packet pre-rolled puff pastry sheets |
185 g butter, melted |
2 teaspoons curry powder |
1 (250 g) packet potato chips, finely crushed |
Directions:
1. Cut pastry into 1 cm strips.
2. Brush both sides of the strips with combined melted butter and curry powder.
3. Lightly press finely crushed potato chips on both sides; twist to curl.
4. Place on lightly greased oven trays.
5. Bake in moderately hot oven 8 minutes or until golden.
6. Cool on wire rack.
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