Curry-Almond Cheese Spread Recipe

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Curry-Almond Cheese Spread
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Ingredients:

Directions:

  1. Process first 5 ingredients in a food processor until smooth, stopping to scrape down sides. Cover and chill 1 hour.
  2. Shape mixture into a round. Chill until ready to serve. Sprinkle with almonds. Garnish, if desired. Serve with assorted crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 366.83 Kcal (1536 kJ)
Calories from fat 291.33 Kcal
% Daily Value*
Total Fat 32.37g 50%
Cholesterol 20.79mg 7%
Sodium 90.89mg 4%
Potassium 378.15mg 8%
Total Carbs 14.22g 5%
Sugars 5.42g 22%
Dietary Fiber 5.55g 22%
Protein 11.59g 23%
Vitamin C 1.3mg 2%
Iron 2.1mg 12%
Calcium 143.1mg 14%
Amount Per 100 g
Calories 460.74 Kcal (1929 kJ)
Calories from fat 365.92 Kcal
% Daily Value*
Total Fat 40.66g 50%
Cholesterol 26.11mg 7%
Sodium 114.16mg 4%
Potassium 474.97mg 8%
Total Carbs 17.86g 5%
Sugars 6.8g 22%
Dietary Fiber 6.97g 22%
Protein 14.56g 23%
Vitamin C 1.6mg 2%
Iron 2.6mg 12%
Calcium 179.7mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • high fiber

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