Curried Chicken and Almond Spread |
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Prep Time: 9 Minutes Cook Time: 1 Minutes |
Ready In: 10 Minutes Servings: 6 |
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Yummy Ingredients:
2 1/2 cups chicken, cooked and minced |
1/2 cup almonds, chopped and toasted |
3/4 cup yogurt, plain |
1 tablespoon onion, minced |
1 teaspoon salt |
1/2 teaspoon curry powder |
1 teaspoon pepper |
Directions:
1. Mix all, except yogurt.
2. Add only enough of the yogurt to bind. Do not make it runny.
3. Serve on bread, crackers or veggies.
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