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Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 6 |
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Just a simple cucumber salad. Great by itself or served over lettuce with some nonfat cottage cheese. Ingredients:
3 medium cucumbers |
1 (16 ounce) package grape tomatoes |
1/2 cup white vinegar |
1/4 cup apple cider vinegar |
1 tablespoon mccormick salad supreme seasoning |
2 tablespoons extra virgin olive oil |
Directions:
1. If waxed, completely peel cucumbers. If not, either leave peel or peel half-way - leaving stripes of skin. Cut cucumbers in half length-wise, then chop into 1/8 inch half rounds.
2. Add sliced cucumbers and grape tomatoes to salad bowl. Add salt and pepper to taste.
3. Add olive oil, vinegars, and Salad Supreme Seasoning in a small bowl or measuring cup - mix until combined using a fork or small whisk.
4. Pour dressing mixture over vegetables, stir to combine. Let marinade for at least a half hour - recipe will just improve over the next few days.
5. Serve alone or over lettuce.
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