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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 8 |
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This is a change for a vegetable dip - not the usual onion. Easy to make in a food processor. Must make one day ahead. Ingredients:
2 large cucumbers |
1/2 cup vinegar |
2 teaspoons salt |
2 (8 ounce) packages cream cheese |
3/4 cup mayonnaise |
1/2 clove garlic, minced (or 1/2 tsp garlic salt) |
Directions:
1. Peel and grate cucumber.
2. Mix cucumber with vinegar and salt and refrigerate overnight.
3. When ready to serve, thoroughly blend cream cheese, mayonnaise, and garlic.
4. Press all liquid from the marinated cucumber; discard the liquid and stir the cucumber into the cream cheese mixture.
5. Serve with fresh vegetables or a thin corn chip.
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