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Cucumber Avocado Soup
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 4
Delicious and cool soup perfect for hot Summer nights.
Ingredients:
2/3 cup plain yogurt (nonfat is fine)
4 cups cucumber, peeled, seeded and cut into small, about 1-inch chunks (2 - 3 cucumbers)
1/3 cup fresh lime juice (2 limes)
1 cup avocado, peeled, pitted and mashed up (2 -3 avocados)
pinch salt
pinch sugar
Directions:
1. 1/4 cup cucumber diced for garnish
2. fresh herb of choice for garnish (dill, cilantro, mint, etc.)
3. Puree the cucumbers in a blender until completely smooth. Add the avocados, yogurt, lime juice and blend, blend, blend until silky smooth.
4. Chill thoroughly if not already cold, correct seasonings with salt and sugar. Serve each portion with a garnish of about one tablespoon of diced cucumber and minced herbs or a dollop of yogurt.
5. Enjoy!
By RecipeOfHealth.com