Cubed Chicken With Coffee Sauce Recipe

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Cubed Chicken With Coffee Sauce
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Ingredients:

Directions:

  1. Add the butter to a pan and fry the cubed chicken. Mix-in the chillies, garlic and bayleaf.
  2. When the chicken is golden brown in colour remove from the pan and set aside. Add the wine and coffee to the pan and continue cooking until the sauce has thickened appreciably then add the coffee beans and cream.
  3. Mix well, return the chicken pieces to the pan and cook for 15 minutes. Serve on a bed of rice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 914.76 Kcal (3830 kJ)
Calories from fat 456.74 Kcal
% Daily Value*
Total Fat 50.75g 78%
Cholesterol 56.63mg 19%
Sodium 57.84mg 2%
Potassium 708.42mg 15%
Total Carbs 82.32g 27%
Sugars 55.87g 223%
Dietary Fiber 10.57g 42%
Protein 11.96g 24%
Vitamin C 66.1mg 110%
Vitamin A 0.1mg 4%
Iron 4.1mg 23%
Calcium 186.4mg 19%
Amount Per 100 g
Calories 240.44 Kcal (1007 kJ)
Calories from fat 120.05 Kcal
% Daily Value*
Total Fat 13.34g 78%
Cholesterol 14.89mg 19%
Sodium 15.2mg 2%
Potassium 186.2mg 15%
Total Carbs 21.64g 27%
Sugars 14.69g 223%
Dietary Fiber 2.78g 42%
Protein 3.14g 24%
Vitamin C 17.4mg 110%
Iron 1.1mg 23%
Calcium 49mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.7
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sugar

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