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Prep Time: 0 Minutes Cook Time: 5 Minutes |
Ready In: 5 Minutes Servings: 4 |
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Super easy, all you need is the ingredients and then just prepare as you would any regular sandwich. The taste reminds me of my great memories in Key West, Florida! Ingredients:
1 loaf french bread |
mayonnaise |
dijon mustard |
1/2 lb thinly sliced ham |
4 slices swiss cheese |
sliced kosher dill pickle |
butter |
Directions:
1. Slice bread down center to make two seperate halves. On one half of bread, spread mayo. On other half, spread dijon mustard. Layer ham and cheese on bread, Lay pickles over cheese.
2. Cook in skillet with butter until cheese melts.
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