Crunchy Tuna Walnut Salad |
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Prep Time: 10 Minutes Cook Time: 4 Minutes |
Ready In: 14 Minutes Servings: 4 |
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I got this from a co-worker. Haven't tried it yet, I'm putting it here for safe-keeping. Ingredients:
2 (6 ounce) cans albacore tuna in water |
2 green onions, thinly sliced |
1/2 cup marie refrigerated creamy ranch dressing or 1/2 cup sour cream and dill salad dressing |
3/4 cup walnuts, chopped |
Directions:
1. In bowl combine ingredients.
2. Cover, refrigerate at least 4 hours.
3. Serve in seeded sweet pepper, tomato or cucumber.
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